Hast Selection Series Japanese Carbon Steel Design Knives.

Hast Selection Series knives are made of premium carbon steel from Chiba Japan. They are made to the same high standard as hand-crafted Japanese artisan knives with ultra-thin blades, minus a 26-degree blade edge angle, thanks to the HRC60+ ultra hardness of the steel. Hast Selection knives are exceptionally sharp and can stay sharp for much longer, tested 30% above the highest industry edge-retention standard by CATRA.

Premium carbon steel from Japan

Ultra sharp knives to transform your prepping and cooking.

Made to the same high standard of Japanese carbon steel artisan knives that cost for hundreds of dollars, Hast Selection series knives will change your prepping and cooking the moment you make the first slice.

Award-winning minimalist modern design

Intuitive. Sleek. Playful.

The ultra minimal profile and smooth contours make Hast the purest and simplest design knife. The fine polished satin finish and ergonomic handle provides comfort yet solid grip, making every cut and slice intuitive, smooth and effortless so that you will be inspired to cook more .

  • Victor Vieira

    Chef, Masterchef finalist
    “Sexy, sharp, clean, and functional.

    They’re smooth to the hand with good grip and perfect weight allowing us to get precise and clear cutting with minimun effort. the knife really does the job.”

  • Liz LINN 

    Chef, Masterchef contestant

    “Sharpest and most comfortable knife I own.

    The Hast utility knife has empowered and inspired me to take my skill set in the kitchen to the next level. ”

  • Simon Majumdar

    Author, Iron Chef Judge

    “I’ve found my new knives.

    I was more than pleased once I started using them. They are not only sharp, but a delight to handle. The beautiful design also meants less time to clean. ”

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