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Hast Selection Japanese Carbon Steel 3.5” Paring Knife

Hast Selection Japanese Carbon Steel 3.5” Paring Knife

Modern Japanese Carbon Steel  Design Kitchen Paring Knife 

The Hast Selection Japanese Carbon Steel 3.5” Paring Knife is a handy and mighty blade, made for delicate tasks like trimming vegetables for fine slicing, peeling fruit, or deveining shrimp. You might be amazed by the inspiration you’ll find in the clean and beautiful cuts, from translucent lemon slices for drinks to beautiful fruit plates.

This paring knife is part of the 4 Piece Kitchen Knife Set for Modern Kitchens.

Shop all premium Japanese carbon steel designer kitchen knives today for your kitchen.

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$49.00
$49.00 $49.00
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Color: Matte Silver
Product Features
Specifications
Materials
  • Modern minimalist design
  • Premium Japanese carbon steel
  • Excellent sharpness & edge-retention
  • Ultr-thin blade 
  • Lightweight & precison balanced
  • Comfort ergonomic handle
  • Overall Length: 10.6"/268mm
  • Blade Length: 5.3”/134mm
  • Ultra-Thin & Flexible Blade
  • With 13° Edge Angle (Both Sides)
  • Blade Thickness: 0.01" /2mm
  • Handle Thickness: 0.9"/16mm
  • Weight: 3.3oz/95g
  • Japanese 1.4116 carbon steel
  • 430 stainless steel (handle)
  • Soft satin polish
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  • Japanese Carbon Steel

  • Ultra-Sharp & Durable

  • Artisan style blade

  • 30 Days MoneyBack

  • Easy Home Maintenance

The Pros are Turning to Hast

  • Sexy, sharp, clean, and functional. They’re smooth to the hand with good grip and perfect weight allowing us to get precise and clear cutting with minimun effort.”

    Victor Vieira Chef, Masterchef finalist

  • Sharpest and most comfortable knife I own. The Hast utility knife has empowered and inspired me to take my skill set in the kitchen to the next level. ”

    Liz LINN Chef, Masterchef contestant

  • It is simply beautiful. The utility knife is very easy to handle. Perfect size and well balanced. Chef’s knife is also well-balanced and easy to handle. Its design & great sharpness motivate me to cook.

    Tatsurou Yoshino, Chef

  • It cuts very well, easy to clean, a great plus for home and restaurant.

    Takagi Kazuo, Kyoto Cuisine Takagi, Kyoto

The Mini Must-Have

Hast Selection 3." paring knife is your go-to for odd kitchen jobs. From mincing shallots to cake testing to halving citrus, it’s the best paring knife for cocktail lovers and a must-have even if you don’t cook at all. Handy with a minimalist design, this miniature blade was favored by testers at Reviewed.com for being nifty and endlessly useful. 

An All-Round Winner

Ultra-Sharp.

Uncover the beauty of vegetables.

Hast Selection 3.5” paring knife let you not compromise on even the oddest tasks so that you can express your cooking creativity freely.

Excellent wear-resistance rated by CATRA

Stay sharp. Always keen.

To be able to express your cooking inspiration any time, all the time, you need knives that can stay sharp. Backed by advanced carbon steel from Japan and our innovative engineering, Hast Selection series knives can keep their sharp for a longer period of time, saving you the hassle of sharpening and frustration.

Advanced Japanese carbon steel

Extraordinary. Easy.

Hast Selection series knives are made of premium Japanse carbon steel by renowned steel maker Koike. It's ultra-hard yet strong and stable, thanks to its unique composition combined with state of art precision manufacturing. Unlike other premium knives, Hast Selection knives are versital, easy to maintain, and unstressful to use.

Everyone's perfect knife

Universal. Personal

By removing details that's not essential to modern cooking, Hast knives have a very simple and clean profile that transforms your slicing, dicing and make cutting and prepping a critical phase to express your cooking creativity.

The Perfect Gift For Chefs 

Premium Looks. Artisan Feel.

Soft edges, polished lines, and a rounded knife heel make our knives comfortable and natural in your hand. A beautiful gift for any foodie or professional, our knives stand out in compact, minimalist packaging.  

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